Vegan * Gluten-Free * Vegetarian * Favorite Family Recipes * For Delicious Health & Wellness
Saturday, April 16, 2022
Flax Seed Crackers
2 cups ground flaxseed
1 cup water: start with 3/4 c. and add more as needed
1/2 tsp salt
1/2 tsp garlic powder
1/2 tsp onion powder
Mix dry ingredients together and mix well. Slowly add water until you have a nice roll of dough. Roll out on parchment paper until quite thin. Bake at 350 degree oven until done according to your preference (about 10 minutes).
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