3/4 cup honey (or alternative liquid sweetener)
1/4 cup dates, ground
3/4 cup raisins, ground
3 Tbsp. wheat germ*
1 cup nuts, ground
Heat honey. Add ground fruits. Stir in the wheat germ and nuts. Spread into a pan and press down. Cut into squares.
Makes 24 squares
*for a gluten-free version of this recipe, substitute brown rice bran for the wheat germ
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