Monday, April 26, 2010

Filbert Oat Waffles

 Filbert Oat Waffles

1/2 cup filberts, ground
2 cups water
2 tsp. olive oil (or ground cashews)
1/4 tsp. salt
1 1/2 cups oats, rolled, gluten free
2 Tbsp. date sugar (or alternative sweetener of choice)

Combine all ingredients.  Mix together until well blended.  Bake in a hot, prepared waffle iron for 7 - 8 minutes.

May substitute other nuts if desired.

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