Tuesday, August 04, 2009

Green Pea Soup

Simple suppers on blustery spring evenings should be easy, warm, and vibrant to match the weather. At least that's how I see it! Green pea soup is just the thing to center a menu around on days like today. Fast and easy, it utilizes dried green peas that have been flaked and packaged by the bulk package person at the health food store. Seasonings like onion, salt, and garlic have been added along with plenty of pure, fresh water. So simple, yet so good! Garnished with cilantro leaves and radish circles, this tasty soup is served with fresh gluten-free biscuits for a wholesome and delicious ending to a busy day. My bag of little green pea soup flakes cost $6.00 and has prepared three meals for two or three so far. It looks like there's still one to go. Yum!

No comments:

Sharing My Favorite Recipes with You!

Health-Supportive Cooking

Welcome to my kitchen where recipes, cooking tips, and menu ideas are shared! Sit down at my table, sip a cup of tea, and smell the delicious aroma from my cozy kitchen! Join in friendly chat by using the comments feature on my blog to post your questions, comments, & favorite recipes. Let's discover together.

Occasionally a recipe may be shared that is not BOTH vegan and gluten free. All gluten free recipes are designated with a tag below the recipe post.

Yum! Let's get cooking!

*If you are looking for a specific type of recipe, scroll to the left of the page where titles are listed by recipe category. *

*Recipes and photos copyright@LaTeaDah 2005 - 2012