Wednesday, July 15, 2009

The Cake with Berries

A three-tiered wedding cake (and ice cream) gave a delicious ending to a wonderful meal. The white cake was layered with creamy mocha filling and frosted in white with chocolate embellishment. Fresh raspberries, Marion berries, blueberries, and more added a splash of color and delight, from the top to the bottom of this cake! It tasted as good as it looked!

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Sharing My Favorite Recipes with You!

Health-Supportive Cooking

Welcome to my kitchen where recipes, cooking tips, and menu ideas are shared! Sit down at my table, sip a cup of tea, and smell the delicious aroma from my cozy kitchen! Join in friendly chat by using the comments feature on my blog to post your questions, comments, & favorite recipes. Let's discover together.

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