Thursday, April 13, 2006

Nutty Whole Grain Waffles

3 cups water
1/2 cup whole wheat flour
1/2 cup cooked brown rice
1/2 cup nuts or seeds
1/2 cup cornmeal
1/2 tsp. salt
1 - 2 tbsp. maple syrup or brown rice syrup
2 cups rolled oats

Blend all ingredients, except oats. Add oats slowly and blend only until mixture will no longer swirl and pull the oats into the batter. Do not add more than 2 cups oats. Bake in a prepared waffle iron approximately 10 minutes at medium heat until golden brown.

No comments:

Sharing My Favorite Recipes with You!

Health-Supportive Cooking

Welcome to my kitchen where recipes, cooking tips, and menu ideas are shared! Sit down at my table, sip a cup of tea, and smell the delicious aroma from my cozy kitchen! Join in friendly chat by using the comments feature on my blog to post your questions, comments, & favorite recipes. Let's discover together.

Occasionally a recipe may be shared that is not BOTH vegan and gluten free. All gluten free recipes are designated with a tag below the recipe post.

Yum! Let's get cooking!

*If you are looking for a specific type of recipe, scroll to the left of the page where titles are listed by recipe category. *

*Recipes and photos copyright@LaTeaDah 2005 - 2012