Raspberry Spinach Salad
1 pound spinach leaves, washed
1 pint strawberries, sliced
3 kiwi, sliced
1 handful macadamia nuts
Dressing:
1/3 cup vegetable oil
2 Tablespoons raspberry vinegar
2 Tablespoons raspberry preserves
Mix dressing together and refrigerate for 15 minutes. Toss together with salad and serve.
Serves: 4 to 6
1 pound spinach leaves, washed
1 pint strawberries, sliced
3 kiwi, sliced
1 handful macadamia nuts
Dressing:
1/3 cup vegetable oil
2 Tablespoons raspberry vinegar
2 Tablespoons raspberry preserves
Mix dressing together and refrigerate for 15 minutes. Toss together with salad and serve.
Serves: 4 to 6
1 comment:
Ahhh! Remembrances of a special summer afternoon tea.
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