Sunday, August 02, 2009

Creamy Sweet Topping

Creamy Sweet Topping

1 package Silken Tofu, extra firm
1/2 cup sweet fruit juice or 1/2 banana, ripe
2 tsp. lemon juice
1/8 tsp. salt
1 Tbsp. maple syrup
just enough water to blend

Using a blender, whiz all ingredients until very smooth. Pour into a pretty container and chill until ready to serve. Will thicken as it cools. Serve over your favorite fresh fruits or dessert.

No comments:

Sharing My Favorite Recipes with You!

Health-Supportive Cooking

Welcome to my kitchen where recipes, cooking tips, and menu ideas are shared! Sit down at my table, sip a cup of tea, and smell the delicious aroma from my cozy kitchen! Join in friendly chat by using the comments feature on my blog to post your questions, comments, & favorite recipes. Let's discover together.

Occasionally a recipe may be shared that is not BOTH vegan and gluten free. All gluten free recipes are designated with a tag below the recipe post.

Yum! Let's get cooking!

*If you are looking for a specific type of recipe, scroll to the left of the page where titles are listed by recipe category. *

*Recipes and photos copyright@LaTeaDah 2005 - 2012