Wednesday, August 05, 2009

Buttery Herbal Spread for Scones or Toast Tips

Buttery Herbal Spread for Scones or Toast Tips

1/4 cup Earth Balance buttery spread
1/4 cup olive oil, light virgin
1 1/2 tsp. liquid lecithin
2 tsp. fresh lemon juice
1 Tbsp. chopped parsley
1 Tbsp. fresh thyme

Combine buttery spread, lecithin, and lemon juice in oil. Gradually beat oil mixture until smooth. Serve with savory scones or toast tips.

Vary herbs according to choice and season. Sweet basil can be substituted for thyme. Chives with lime or summor savory with chopped spring onions are delicious! Italian seasoning or Herbs de Provence are also excellent choices for this spread.

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