Sunflower Oat Waffles
1/2 cup sunflower seeds
2 cups water
1 1/4 cups oats, rolled, gluten free
1/2 tsp. salt
2 Tbsp. olive oil
Place all ingredients in a blender and whiz together until seeds are ground. Prepare a waffle iron by heating and spraying with non-stick spray or a mixture of 1 Tbsp. olive oil and 1 Tbsp. soy lecithin. Bake in waffle iron until light goes out (about five minutes).
I love the picture that is with this post. Do you the pattern for that baby vest?
ReplyDeleteThank you, Hanane. I don't have a pattern for the little vest. It was from my mother's collection.
ReplyDeleteMight you share what kind of waffle iron you use and the brand? Thank you so much!
ReplyDeleteHmmmm...I hint Spens could figure out the pattern I he could see th vt. It's darling. Iit's crochet or knit? Was it yours?
ReplyDelete