My Cozy Kitchen

Doubly Delicious Nougat Bars 4 Tbsp. peanut butter 1/2 cup raisins 1/3 cup coconut 3 cups millet, cooked 4 Tbsp. maple syrup 1/2 c...

8 ounces dairy-free semi-sweet or bittersweet chocolate (choose a good quality of 62% cacao or higher), chopped 1/2 cup plain soymilk ...

Recently I was craving chocolate, but didn't want to cave in to the extra ingredients added to a candy bar.  I went in search of a rec...

  Honey Fruit Balls 1 Tbsp. coconut, dried, shredded 1 Tbsp. honey (or alternative liquid sweetener) 1 cup apricots, dried 1 cup peaches, ...

  Honey Nut Squares 3/4 cup honey (or alternative liquid sweetener) 1/4 cup dates, ground 3/4 cup raisins, ground 3 Tbsp. wheat germ* 1 cu...

  Carob Carmels 1 cup coconut 1/2 cup carob powder 1 cup soymilk powder 1 tsp. vanilla 3/4 cup honey or alternative sweetener 2 Tbsp. Ear...

  Parisian Sweets 1 cup raisins, seedless 1/2 cup figs 1 cup almonds 1/2 cup cherries, dried 1 cup dates, pitted 1 cup walnuts 1/2 cup con...

Crunchy Chocolate Candies 1 cup dairy-free chocolate chips 3 Tbsp. peanut butter 3 cups crispy rice cereal* Melt the chocolate chips and pea...

Alma's Almond Roca 1 lb. butter (salted or unsalted) 2 cups sugar 2 Tablespoons light Karo Syrup 6 Tablespoons water 2 cups raw almonds ...

Do you like truffles? They make a lovely addition to an afternoon tea. Making them both gluten-free and vegan can be challenging. But ...